Easy and non-time consuming party’s are the theme this year. (At least for us.) Yet, we all want to have a good time. We have some delicious, easy, enough for the masses, drinks. Who has time to sit and make each drink individually? When would I find the time to sit and watch the commercials?
White Wine Sangria
- 1 bottle of white wine (It can be any kind, Riesling, Chablis, Pinot Grisio, Chardonnay, Sauvignon Blanc, etc.)
- 2/3 cup white sugar
- 1 cup orange juice
- 1 orange sliced
- 1 lemon sliced
- 1 lime sliced
- 1/2 liter club soda or ginger ale (ginger ale if you want it sweeter.)
Directions:
Pour wine into a punch bowl or pitcher. Squeeze all citrus into wine. Add the fruit you just squeezed minus the seeds. Add sugar and chill over night. Before serving add soda.
If you want to serve immediately use chilled wine and lots of ice.
Serves 8-12
Bermuda Rum Swizzles
- Juice of 2 limes
- 10 oz. orange juice
- 10 oz. pineapple juice
- 2 oz. grenadine
- 8 oz. dark rum
- 8 oz. light rum
Squeeze lime into pitcher or punch bowl. Add all liquids and chill over night, or add lots of ice if serving immediately.
Serves 8-10
Lime Delight
- 16 oz. citrus vodka
- 4 oz. triple sec
- 2 cups limeade
- 2 limes cut into slices
Pour all ingredients into pitcher or punch bowl filled with ice. Stir well.
Serves 8
Non-alcoholic drinks.
Sherbet Punch
- 3 12-ounce cans of frozen pink lemonade concentrate
- 9 cans of water
- 2-2 liter bottles of lemon-lime soda
- 1 quart of rainbow sherbet
- 3 cups ice
In punch bowl add first 3 ingredients. Blend in the sherbet then add ice to keep cold.
Serves 8-10
Cranberry Lemonade Fizz
3 1/2 liters ginger ale
2 quarts cranberry juice
1 Large can pineapple juice
1 can frozen lemonade
Mix ingredients together in punch bowl. Add ice. If desired can add orange slices and maraschino cherries on top of oranges.
Serves 8-10
Image: Antoine Henrich / FreeDigitalPhotos.net
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